Ultimate Burger Guide

Forget Aberdeen Angus or Celtic Pride! It takes much more than just the meat from one particular type of beast to produce a really great burger.

Sure you have got to start with good beef; British beef is amongst the best in the world. The crucial part is the optimum blend of fresh and frozen meat which has to be ground and formed in a special way to deliver a firm and succulent texture and a real beefy taste.

Fast food remains a growing market in the UK and it is quality that is driving it forward. We are delighted to be playing a part in this revolution. The competition in the fast food sector is very intense, some of our competitors’ compromise on quality to compete with us and some seek to charge up to 10% higher prices than Paragon and tell customers that they are more expensive because they use better quality ingredients. The truth is that they are inefficient and very labour intensive and are struggling to compete with Paragon Quality Foods with one of the most modern factories in Europe.

The proof of the pudding is in the eating. Please don’t take our word for it compare our products and prices to any competitor; you will see for yourself the true value. We offer a great range of burger products for all parts of the catering sector.

Paragon Quality Foods is the chosen burger supplier for ‘The Turkish Best Doner Kebab’, shop in Stoke Newington Road, North London, 'Delia Smith' said it, so it must be true; 'The Daily Express' reckoned there was nothing to beat it and 'Times Weekend' writer 'Charles Champion' wrote that he had lost his heart to doner.  It’s been featured on television a number of times and has Certificates of Outstanding Achievement from both the Good Eating Guide and the Good Take Away.

Proud owner Mr. Demie said “ONLY THE BEST WILL BE SOLD HERE. We display Paragon burgers defrosted in a chilled serve-over cabinet, which shows their attractive pink colour, they have an open texture, minimal shrinkage, a perfect round shaped when cooked. We immediately changed to Paragon when we were first introduced to these burgers. They are easy to cook, perform well and the quality is very consistent”.